Nori

Welcome to Nori, Austin’s acclaimed all-vegan Japanese restaurant, where cutting-edge plant-based cuisine meets cozy elegance. Located just north of the UT campus, Nori offers a fresh, innovative spin on classic Japanese dishes, all crafted without animal products—perfect for vegans, vegetarians, and anyone looking to experience something deliciously different.

1. Enjoy an inspired menu with signature sushi rolls, like the beloved Volcano (deep-fried with spinach, avocado, sweet potato, spicy mayo, unagi, and tempura onion), the vibrant Sunflower (tempura tofu, cucumber, jalapeño, and nori's own "no-salmon"), and creative options such as the Spicy Toona and Rainbow Roll packed with heart of palm and mango.
2. Savor other Japanese favorites made vegan, from handmade gyoza and savory miso soup to hearty ramen bowls loaded with flavor.
3. Don’t miss uniquely Austin brunch specials, including vegan okonomiyaki and creative chick'n & waffles with matcha syrup and fresh fruit.
4. Pair your meal with beautifully crafted cocktails or inventive mocktails, expertly mixed by friendly staff in a romantic, intimate setting—perfect for date nights or special gatherings.
5. The atmosphere is both warm and modern, with glowing reviews highlighting attentive service, a great selection for gluten-free diners, and a welcoming vibe for all.
6. Whether you’re plant-based or just curious, Nori invites you to indulge in Japanese cuisine with a fresh, sustainable twist that surprises and delights every guest.

Discover why so many locals and visitors keep coming back for the experience, the creativity, and the unforgettable flavors at Nori.