Fabrik Austin

Welcome to Fabrik Austin, where modern, plant-based fine dining comes alive in a uniquely intimate micro-restaurant setting. Nestled in East Austin, Fabrik delights guests with consciously crafted, seasonal tasting menus that spotlight the vibrant diversity of vegan cuisine. Led by Executive Chef-Owner Je Wallerstein, every dish is a celebration of sustainability, creativity, and refined flavors.

1. Exclusively vegan, with everything from inventive plates to curated wine lists featuring vegan, biodynamic, and organic selections.
2. Menus change with the seasons, highlighting local ingredients sourced from nearby growers and Fabrik’s own hydroponic gardens and foraged finds.
3. Low-impact and eco-friendly, the team prioritizes reducing waste by using as much of each ingredient as possible and composting what remains.
4. Chic, cozy ambiance with seating for just 16, perfect for romantic dinners, special occasions, or memorable small events.
5. Recognized for its sophisticated approach, Fabrik has earned awards and praise for its distinctive Japanese, Nordic, and Italian-inspired tasting experiences.
6. Reservations are required, ensuring each guest enjoys a peaceful, immersive culinary journey.

At Fabrik, every meal is an act of connection—between food, people, and the planet. Whether you’re a dedicated vegan or a curious foodie, expect an upscale yet approachable adventure in flavors and sustainable dining values.