Perla's

Perla’s is a lively and stylish seafood haven located on Austin’s iconic South Congress Avenue. Since opening in 2009, this restaurant has become a local favorite for its fresh fish and oysters flown in daily, with a special emphasis on Gulf Coast flavors and simple, elegant preparations. Whether you're joining for a laid-back lunch, decadent brunch, or an indulgent dinner, Perla’s celebrates the bounty of the sea with a menu that changes to reflect the freshest seasonal ingredients.

1. Enjoy dozens of varieties of oysters on the half-shell and top-notch Gulf seafood classics.
2. Signature dishes include buttery lobster rolls, tuna tartare atop crispy wontons, spicy blackened snapper, and a saffron-infused seafood paella.
3. The raw bar offers briny oysters with mignonette, while mains span from grilled redfish with brown butter to hearty seafood po’ boys.
4. Don’t miss out on Southern-inspired sides like golden hush puppies, truffle fries, and creamy mac & cheese.
5. Finish your meal with tangy key lime pie, decadent bread pudding, or a refreshing sorbet trio.
6. The bar shakes up coastal cocktails like the Seaside Spritz and Spicy Margarita, perfectly paired with seafood and people-watching from the bustling patio.

One of the most beloved features of Perla’s is its oak-shaded patio, offering some of Austin’s best outdoor dining and people-watching, as well as a spacious, airy dining room featuring a grand saltwater fish tank and poured concrete oyster bar. From the vibrant energy of South Congress to the charm of the lush patio, Perla’s is perfect for a sunny afternoon or a fun night out.